BEPPI'S WAS ESTABLISHED IN 1956 BY BEPPI AND HIS WIFE, NORMA, AND IS STILL OWNED AND RUN BY THE FAMILY
After 56 years at the same location, Beppi's has weathered the tides of fashion with it's well-prepared Italian classics and consistently polished service. (S.M.H. Good Food Guide 2013)
Beppi Polese is considered the patriarch of Italian restaurants in Sydney and Beppi’s Restaurant an institution. The restaurant was established in 1956 by Beppi and his wife Norma and is still owned and run by Beppi, Norma and their son, Marc.
Beppi’s Restaurant is regarded as one of the most welcoming and hospitable Italian restaurants in Sydney with an unmatched tradition of providing exceptional food and service to four generations of Sydney diners.
Beppi's is proud to announce it celebrated its 56th anniversary on the 10th of June 2012, a record for a restaurant in Australia!
BEPPI’S RESTAURANT was recently been awarded with the Ospitalita’ Italiana certification a certification acknowledging exceptional hospitality, food and service in Italian restaurants worldwide
At the 31st Italian Chamber of Commerce and Industry Business Excellence Awards Beppi's Restaurant won the award for 'Hospitality, Accomodation and Tourism'
In September 2009 Beppi's Restaurant was presented with the inaugural 'Stayer Award' at the SMH.
Good Food Guide Awards 2010 in recognition of Beppi's longevity in the industry.
QANTAS Frequent Flyer Members can now earn 3 points per $1 spent at Beppi's
MYER ONE cardholders will earn 2 shopping credits per $1 spent at Beppi's
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